About Ryan Horner

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So far Ryan Horner has created 16 blog entries.

Temporary Catering Facilities & Equipment Supplied to the SEC for COP26 Climate Change Conference

The SEC Food team had a requirement to further increase their food production & distribution capabilities across the Scottish Event Campus restaurants, cafes & conference suites to collectively support providing meals for thousands of World Leaders, VIP’s, delegates, journalists & staff during the COP26 UN Climate Change Conference that took place during 31st October - [...]

Christening of the MV Celine at Dublin Port

Portable Kitchens provided The Qcafé Company Ltd. with the necessary catering facilities and equipment to provide food services at the Christening of the MV Celine in Dublin Port. The temporary facilities included two Series 2000 Magnum Kitchens as well as two Series 2000 Walk in Cold Rooms, which provided extra cold storage space for the [...]

Catering Equipment Hire Solutions at Balmoral Show

Portable Kitchens has provided Posh Nosh Catering with added temporary catering equipment & facilities to support their catering offer at the 150th Balmoral Show in Lisburn. This equipment included, but was not limited to, combination ovens & and a pass through dishwasher. A modular cold room was also provided for Posh Nosh to help deliver [...]

Mini Kitchen Hire at Bradys of Shankill

Brady's Of Shankill is an Award Winning, Bord Failte accredited pub, restaurant and off license. Portable Kitchens were able to provide a temporary catering solution to enable Bradys to continue serving quality meals to their customers during a kitchen renovation. The temporary facilities included a Series 2000 Mini Kitchen and Tom Thumb Dishwashing Unit. The [...]

Long Term Temporary Kitchen at UCHG

The Portable Kitchens team has supplied a complete kitchen facility to University College Hospital Galway (UCHG). This temporary catering facility will accommodate meal preparation for the hospitals patients, staff and visitors. From the very early planning stages of the project, Portable Kitchens worked closely with the hospitals catering provider, Aramark, to understand their specific requirements and to ensure that [...]

Short-term Kitchen Supplied During Refurbishment

PKL delivered a multi-unit temporary kitchen facility to Ashridge Business Centre, while refurbishment works were undertaken to the kitchen facility. Ashridge Business Centre is located 30 miles outside of London and is based in a Grade 1 listed country house which was built in the early 1800s, and is accompanied by 190 hectares of parkland and [...]

Large Permanent Kitchen at HMP Wayland

PKL Group assembled a prison kitchen for a temporary custodial facility built alongside pre-existing prison buildings. Working to a tight deadline, PKL provided a 560m ² System Kitchen to site, only 13 weeks after receiving the order from the main contractor. The kitchen was supplied fully equipped and was handed over to the client eight [...]

100 KitchenPod Facilities in Northamptonshire

PKL has supplied a total of 100 KitchenPods to schools in Northamptonshire as part of the County Council’s Hot School Meals programme, designed to increase the nutritional quality of school meals. Northamptonshire County Council embarked on a programme to equip primary schools with kitchen facilities, using a mix of renovation of existing facilities, new builds [...]

KitchenPod at Whitemoor School

Whitemoor School in Nottingham required a large, permanent kitchen facility to provide hot meals to pupils and staff. With a tight budget, and without the possibility of undertaking major building work, Nottingham City Council needed a cost effective kitchen solution. The solution was one of PKL's first multi-unit open-plan KitchenPods. It involved creating a large [...]

Emergency Kitchen Provided to Pub after Disaster

PKL supplied a temporary kitchen to a lively gastropub, to enable the owners to continue delivering food to their customers, after a fire destroyed their kitchen. The temporary kitchen facility, which included a PKL Field Kitchen and a cold storage unit, was on site and in use within a matter of days after the disaster, and [...]