Brady’s Of Shankill is an Award Winning, Bord Failte accredited pub, restaurant and off license. Portable Kitchens were able to provide a temporary catering solution to enable Bradys to continue serving quality meals to their customers during a kitchen renovation.

The temporary facilities included a Series 2000 Mini Kitchen and Tom Thumb Dishwashing Unit. The equipment that came fitted within the Mini Kitchen included a  double basket fryer, 10 grid combination oven, 6 burner oven range, salamander grill, under counter fridge and bain-marie.

This temporary kitchen and equipment was the ideal solution for Bradys to continue serving their customers quality meals throughout their renovation period.

Our kitchen units are purpose-built high quality commercial facilities, able to cope with heavy use at pubs and hotels.  They fully comply with all current health and safety regulations and offer a number of features including a ventilation canopy, auto gas shut off and automatic fire suppression system.

Bradys of Shankill now boast a brand new kitchen and menu and were able to continue serving their customers with minimal disruption. We wish them every success in the future.

Bradys of Shankill

Equipment Supplied
Series 2000 Mini Kitchen and Tom Thumb Dishwashing Unit

Hire Length
3 weeks